February is in full swing and so is our Harvest Club. I’m excited to share with you our latest offerings, new product introductions, and some returning items.
[If you’re new to Harvest Club, you can happily browse our shop, but you’ll need to create an account if you want to add any items to your cart. Simply go to https://harvestclub.co.za/ and pop your email address in to get the easy steps to join our club.]
New Products:
I’m thrilled to introduce a selection of seasonal, locally-sourced, and unique products. And for the national brands at no’s 6 & 7, we’re getting these at far better prices than you’ll find anywhere else!
1. Figs from The Fork & Farm – Enjoy organically and sustainably farmed figs, locally grown in Stanford Hills. Read more…
2. Dragon Fruit from FireFruit – Savor the sweetest dragon fruits from one of South Africa’s most diverse dragon fruit producers. Read more…
3. Apples from Vergesig Farm – Enjoy freshly harvested, organic and biodynamic apples from Piketberg, Western Cape. Read more…
4. Quinces from Saterdagskloof – Perfect for preserving or serving with cheese, these chemical-free quinces are grown just outside Stanford. Read more…
5. Aether Herbalist & Apothecary – Explore a range of herbal and mushroom products that can assist with various health conditions. Read more…
6. Skin Creamery Sunscreen – Protect your skin with this mineral-based sunscreen enriched with hyaluronic acid, vitamin E, and squalane. Read more…
7. GD Sweets from Neo Trading – Indulge in guilt-free, crunchy treats like Gayleen’s Oat Bars, Trail Bars, and Cookies. Read more…
Back in Stock:
Ever-popular speckled Macadamia Nuts are back from Boschoek, hooray! As well as Bryan’s pasture-raised chicken sausage, spring rolls, and Tiroler Speck from Me-n-u in the Kitchen.
Changes:
The award-winning Parakore Olive oil from PG Fruit is now available in new packaging designs, and in 1.5L and 3L barrel options. But the smaller bottles are now out of stock (until the new harvest). Read more…
Organic Veggie Packs –
Now Once-Off, Fortnightly
or Weekly!
We introduced these packs for the first time last month, where you could subscribe to receive one abundant, seasonal pack a week for 4 weeks.
But now we’ve added a few more flexible options for you!
Use the dropdown in the shop here to select the following:
- A once-off (trial) pack that you’ll receive at Market Day,
- Or a fortnightly subscription, where you’ll receive two packs in the month (every second week),
- Or the monthly subscription that we offered last month – one amazing, seasonal veggie pack per week.
These are available for our Stanford and Hermanus members only, with the weekly veg collections taking place on Tuesdays at easy, central meeting spots.
Other notable new items
- Truefood Organic Coconut Cream & Coconut Milk 400ml, from Neo Trading.
- ButtaNutt now offers their popular Peanut Butter in a BULK 5kg size.
- Oh Mega (from our Credé supplier) has two new flavours of their 400g Almond Nut Butter: Crunchy & Chocolate. Use the dropdown to select the option you like!
- Natroceutics has introduced two new products to their exceptional range of high quality supplements: Natro-Rhodiola Bioactive and Natro-Sulforaphane. This is in addition to the Activated B Complex we added last month.
- The Fruit & Nutcase (from Stanford) now offers a 100% pea fusilli pasta and a new brown rice flour too.
February Dates:
I hope you’re as excited about our February offerings as we are.
Remember, our online shop is open for orders until Tuesday, 13 February at 12 midday. Market Days are on Monday 26 February for Stanford, and Tuesday 27 February for Hermanus.
Already a member?
Login to our Food Club shop here to start exploring these exciting new products and much more!
If you’re new to the Harvest Club or need a refresher on why joining our Food Club is a game-changer for your grocery shopping and local, sustainable eating, I invite you to read my latest blog post: Discover the Joy of Harvest Club.
We’re passionate about bringing you fresh, local, and ethically-sourced products that not only taste great but also contribute to a more sustainable and health-conscious lifestyle. Join us on this exciting journey!
Figs from The Fork & Farm
Our new offering of organically and sustainably farmed figs come directly from The Fork & Farm, located opposite Stanford Hills. Unlike supermarket varieties, these figs aren’t just about taste — they’re about a commitment to local farming and sustainable practices. Experience the difference in every bite, and take pleasure in knowing you’re supporting a local farmer who prioritizes the health of their land and community.
Note: The fig season is SHORT! And so enjoy the bounty now while they’re available.
Find the figs in the Harvest Club shop here.
Dragon Fruit from FireFruit
FireFruit, based in Robertson, is one of the most diverse dragon fruit producers in South Africa. They take pride in their diverse selection of varieties and their commitment to sustainable farming practices.
Did you know?
Dragon fruit a.k.a. pitaya or pitahaya originated in Central America and can now be found in almost all areas of the world. It is a subtropical vining cactus, but can adapt to most new environments.
“The Flower of the Night” was a name given to the Pitaya as the plant produces large beautiful flowers, flowering only for one night. If the flower is pollinated it will produce the most amazing fruit, Dragon Fruit, FireFruit. Varieties can be pink, red, yellow or green skinned, with many different fleshed varieties.
The taste of the fruits can range from mild to sweet to complex. Dragon fruit can be enjoyed in many different ways and the health benefits is just remarkable.
Explore more about FireFruit and find their goods here.
Organic Apples from Vergesig
As the saying goes, an apple a day keeps the doctor away — but not all apples are created equal. The apples from Vergesig are grown using organic and biodynamic methods in Piketberg, Western Cape.
It’s apple harvest season right now — meaning you won’t find any of those old, floury apples that have been sitting in cold storage for months. Discover more about the Vergesig Farm difference and get your apples here.
NOTE: Maria has a very small crop this year and we might not get apples again next month. Stock up and enjoy now! And plan to poach, freeze or make apple pies with the extras!
Quinces from Saterdagskloof
These chemical-free quinces, grown in the beautiful valley of Sandies Glen just outside Stanford, offer a taste of traditional farming practices.
Perfect for preserving into pretty rosy-pink-coloured jam or cordial, or serving with cheese, these quinces also represent our commitment to supporting local growers who prioritise sustainable farming practices. Find out more about the homestead and grab their quinces here.
Aether Herbalist & Apothecary
Aether Herbalist & Apothecary, based in the beautiful Haga Haga area of the Eastern Cape, creates a wide range of herbal and mushroom products that can assist with various health conditions.
By choosing Aether, you’re not just opting for health-enhancing products — you’re supporting a company that aims to reconnect people with the natural world and promote more sustainable practices.
Dive deeper into Aether’s story and their many different tinctures, powders and healing medicines here.
Skin Creamery Sunscreens
Skin Creamery’s SPF 25+ sunscreen is more than just a skin protector — it’s a tribute to the benefits of natural ingredients.
Infused with hyaluronic acid, squalane, and vitamin E, this mineral-based sunscreen nourishes your skin while shielding it from harmful UV rays.
Designed for everyday use, it has a non-greasy texture and has been formulated to be non-comedogenic, which means it won’t clog your pores or cause acne.
Explore more about Skin Creamery and their commitment to natural, cruelty-free products here.
GD Sweets from Neo Trading
Indulge your sweet tooth guilt-free with Gayleen’s Oat Bars, Trail Bars, and Cookies!
- Gluten-free,
- free from refined sugar,
- and with added prebiotic fibre.
With GD Sweets, you’re choosing a snack that’s not only delicious but also supports your health and well-being.
Learn more about the fantastic ingredients and yummy options here.
Parakore Olive Oil from PG Fruit
Did you know? Olives are seasonal, and so is olive oil. This makes each harvest of the award-winning Parakore Olive Oil from PG Fruit a precious commodity.
In fact, their stock is now very low, at least until their next olive harvest in March/April.
The 500ml and 750ml options are all sold out, but you can now purchase their new 1.5L barrel option, and their 3L barrels offer even better value.
Note that Gerhard has introduced some striking new packaging designs, and you can now use the dropdown in the store here to choose whether you want a lovely Gold & Ivory Steampunk theme, or the fun and racy 1950’s design.
Grown without synthetic chemicals on a chemical-free, biodynamic farm in Villiersdorp, this olive oil represents a true commitment to sustainable farming and high-quality produce.
